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70 Grand Case Boulevard, Grand Case, St Martin | 590 87 77 38 | email
Raymon is back!

Raymon and his staff welcome you to Il Nettuno on the waterfront in Grand Case, where they serve fresh pasta, fine meat, and fresh seafood including live lobster for lunch and dinner. Come sit in the spacious dining room and enjoy the gentle breezes as you sample some of the finest and freshest Italian cuisine in Saint Martin. Raymon and his chef have put together an interesting menu with your Italian favorites and a few new offerings. Start with a delicious bruscetta as you read our menu. Enjoy some crispy fried calamari in spicy red sauce, an Italian antipasti plate, or any of several other tasty appetizers. There are soups and salads, many featuring lobster. Nine fresh pasta dishes are available and several can be ordered gluten free.

Raymon Our meats include, veal, Angus beef, and chicken. The Angus beef in a three peppercorn sauce is a favorite. Snapper, shrimp, and salmon are available, but don't forget about our fresh lobster from the tank. You should always wait to hear the specials before making a decision.

Take a virtual visit to our entrance and bar and our dining room.

Franck

From the US, please call 011 590 590 87 77 38 to make a reservation. There is a convenient parking lot across the street. We are open seven days a week for lunch and dinner in high season (December through April) and open only from 5:30 PM until 10:30 PM in low season. Our annual vacation is taken from 1 September until 15 October. Most pictures will enlarge if clicked. Use your back button to return.

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